WHAT’S ON AT BOTANICO
Discover the latest happenings and ongoing promotions at Botanico. From exclusive dining offers to curated experiences, there’s always something to elevate your visit. Stay tuned for updates and gather your loved ones for unforgettable moments in our garden oasis.
Explore what’s on and make your reservations today!
A new chapter at botanicO
Botanico has relaunched with a new culinary identity, anchored on the warmth of a Nonna's table — classic Italian cuisine, bold wood-fired flavours, and produce straight from our own garden beds.
At the heart of it: the Nonna-Style Pot, a weekly rotating pasta ritual served table-side with unlimited refills. Rotating through Fusilli al Bronzo, Truffle Gnocchi, Kelong Prawn Ravioli, and Linguine Vongole.
A new chapter at botanicO
Botanico has relaunched with a new culinary identity, anchored on the warmth of a Nonna's table — classic Italian cuisine, bold wood-fired flavours, and produce straight from our own garden beds.
At the heart of it: the Nonna-Style Pot, a weekly rotating pasta ritual served table-side with unlimited refills. Rotating through Fusilli al Bronzo, Truffle Gnocchi, Kelong Prawn Ravioli, and Linguine Vongole.
The nonna pot: free-flow pasta
$10++ per pax
AVAILABLE from 16 september - 11 october
For a limited time, gather your favourite people and enjoy free-flow pasta for just $10++ per person. Served generously from the pot, come back for another helping, and another — just like Nonna would.
The nonna pot: free-flow pasta
$10++ per pax
AVAILABLE from 16 september - 11 october
For a limited time, gather your favourite people and enjoy free-flow pasta for just $10++ per person. Served generously from the pot, come back for another helping, and another — just like Nonna would.
The carrello brunch: an à la carte buffet
$60++ per pax | min. two pax
AVAILABLE ON SAT-SUN/PH: 12:00pM – 3:00PM
A curated Italian journey served course by course, featuring garden-fresh ingredients, classic cheeses and Parma ham, tableside pasta finished in a Parmigiano wheel, wood-fired mains and desserts.
The carrello brunch: an à la carte buffet
$60++ per pax | min. two pax
AVAILABLE ON SAT-SUN/PH: 12:00pM – 3:00PM
A curated Italian journey served course by course, featuring garden-fresh ingredients, classic cheeses and Parma ham, tableside pasta finished in a Parmigiano wheel, wood-fired mains and desserts.
pole position: gpss
AVAILABLE from 2-11 october 2026
CELEBRATING THE COMEBACK OF THE Grand prix , Botanico brings bold Malaysian flavours to life with contemporary farm-to-table creations inspired by the iconic Sepang circuit.
pole position: gpss
AVAILABLE from 2-11 october 2026
CELEBRATING THE COMEBACK OF THE Grand prix , Botanico brings bold Malaysian flavours to life with contemporary farm-to-table creations inspired by the iconic Sepang circuit.
